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Great pastries aren't born, they're bread. 😎 . Since 1919, Guschlbauer has been producing delicious, high-quality pastries. Originating in Austria, the brand has found continued success in Europe, Hong Kong, and Korea. Enter their first North American outpost right here in Toronto! . Their signature quarter buns are fresh handmade bread that are filled with various flavours of cream cheese from Australia and New Zealand. These silky soft cheese buns, which take hours to make, contain 5 layers of melted cream cheese inside and dusted with milk powder outside. I can't resist the soft and fluffy bread with the oozey cheese!! I loaf it!!😍 . 🌟🌟Deal Alert🌟🌟 In honour of Austrian National Day, Guschlbauerto will be giving away a free quarter cheese bun to the first 100 customers on Oct 27th starting at 4 p.m! Not the first 100? No problem. Each customer thereafter will get one free cream puff with the purchase of a quarter bun. Want more? VIP cards will be given away, which gets you 20% off your purchase all year long! . 📷📸: b_laii

10 2 Oct 23, 2017

After a restorative weekend full of great food, friends, hikes and runs, I’ve got a MASSIVE case of the Mondays (especially because, as usual, subway delays are all the rage). Attempting to cure it with a skytingyoga class and this ridiculously good matcha latte from cafeintegral made with cashew pepita milk. Cannot get over how good it is 🍵 • • • • • #matcha #matchalatte #monday #caseofthemondays #cafeintegral #yoga #skytingyoga

8 1 Oct 23, 2017

有無中意食麻辣既朋友呢? #深圳 呢間 #水煮魚鄉 超正 #水煮魚 麻得好過癮 但唔算好辣 連平時唔多食麻辣既友人都食上癮 仲要係用游水魚整 真係好正! 不過記得唔好揀酸菜魚 因為同水煮魚差天共地 如果中意食北京傳統烤鴨 可以叫埋片皮鴨 無港式咁油膩 水煮魚鄉(海岸城店)

3 1 Oct 23, 2017

🍖🚢😃 Who needs food right now? Let us know in the comments section below🙋🍅💘

18 3 Oct 23, 2017

如果發燒會高 我這個星期應該增長不少😷🤝 #一病就病十世

16 2 Oct 23, 2017

🍚🌷😉 “One cannot think well, love well, sleep well, if one has not dined well.”🥘💜

21 1 Oct 23, 2017

C L U B S A N D W I C H and F R I E S are probably one of the best combination in the world 😄😄

12 1 Oct 23, 2017

The leaves are turning and we can expect it to be sweater weather soon, unless we get another shot at summer. Whatever the weather, your go-to beer is this Pale Pilsen for its smooth crisp taste that #goeswellwith every season. Cheers! _______________________________________________ #Toronto #torontoeats #blogTO #fallseason #foodies #dailyfoodfeed #torontolife #torontoigers #canada #ontariobeers #topcitybites #nowtoronto #torontofoodies #tastethesix #toeats #brewingcelebrations #foodismTO #toptorontorestaurants #craveTO #foodiesofinstagram #foodblogger #beersofinstagram #the6inthecity #foodiegram #6ixfix #🍁

12 0 Oct 23, 2017

Pork Neck Cheese Noodles . District: #vicwKowloon #vicwTST Cuisine: #vicwCantonese #vicwNoodles #vicwChaChaanTeng

11 1 Oct 23, 2017

Getting dinner ready!

9 1 Oct 23, 2017

🗓20171023 . 🍽驢打滾 肉鬆芝麻抹茶 $69 第一次食 #驢打滾 唔知叫唔叫正宗 糯米部分幾軟糯😋 個人最鍾意肉鬆 鹹鹹地既肉鬆配上甜甜地既糯米 加埋白芝麻既香味 好想食多幾舊😍 芝麻都唔錯 抹茶就苦左少少 適合追求原始茶香既朋友仔🤔. . 📍 nomitanzi #hkfoodpix_igshop . . #hkfood #hkfoodie #852 #foodpics #foodblogger #instafood #igfood #foodstagram #eat #topcitybiteshk #topcitybites #香港美食 #相機食先 #홍콩 #먹방 #맛있다 #甜品 #dessert #디저트 #간식

20 2 Oct 23, 2017

Monday mornings are meant for breakfast bowls. You need calories to start your week right but these calories have to be healthy and burn easily. This is my version of a perfect Monday morning meal: oatmeal with no sugar added topped with sliced strawberries, grapes, blueberries, bananas, walnuts and organic honey drizzle... Simply delicious and it will keep me going until lunch time no problem... bangobowls . . . . . . . . . . . . . . #zagat #tastespotting #vegan #eeeeeats #eatmunchies #eaterny #eatingfortheinsta #nycfat #nycfood #nycfoodie #nyceats #eatingnyc #topcitybites #eatfamous #beautifulfood #beautifulcuisines #f52grams #feedfeed #thefeedfeed #buzzfeast #buzzfeedfood #foodbeast #foodgawker #munchies #foodstagram #feastagram #newforkcity #forkfeed #spoonfeed #forkyeah

25 2 Oct 23, 2017

Shan Xi Yo Po Beef Noodles 🐮🍜🌶 You know the Chinese restaurant is good when you step in and it's filled with Mandarin speaking diners and staff and then you roll out with a belly full of biang biang noodles and spiced cumin skewers.

27 3 Oct 23, 2017
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